Brand Bruegger's Bagels Breakfast with us, and dinner with your loved ones! At Bruegger's, we've been kettle cooking our bagels and serving tradition you can taste for over 35 Years! We guarantee two things First, we're committed to serving genuine, New York style bagels and real, made in Vermont cream cheese. Second we are committed to work life balance for our team. Our

Cold Spring Harbor Laboratory is seeking an experienced and passionate seasonal Sous Chef to join our team and assist in the preparation of high quality food for our dining services. Position Responsibilities Prepare hot & cold food as directed by chef(s) Follow proper sanitation procedures Perform a secure close up of work area/facility at the end of a shift/work day Mai

AM Banfi Line Cook S06, The Statler Hotel APPLY Cornell University's Statler Hotel has launched a search for an AM Banfi Line Cook S06 to join our Culinary Team. The Statler Hotel employees are a team of hospitality professionals who proudly lead the premiere collegiate lifestyle hotel, welcoming the world to the cherished gathering place for those who love Cornell Univer

Experience making unique style of Pizza with hand stratch pizza dough Prepares food, sauces and garnishes for service, with extra attention given to specific requests Ensure timely preparation of all food items for service Effective communication with team members and supervisors Maintain cleanliness and organization of their station throughout preparation and service Abi

Job Location GARDEN CITY GARDEN CITY, NY Position Type BOH Full Time/Part Time Education Level Not Specified   Job Shift Any Job Category Restaurant Food Service Description At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our prep cooks to consistently and efficiently prepare and portion our food products, beautifully plate an

Cook Requisition ID 2024 29377 # of Openings 1 Area of Interest Dining Company Elderwood Location Elderwood at Amherst Position Type Regular Full Time Shift 10 30am 6 30pm Salary $16 $23 Salary $16 $23 Overview Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to the well being of residents and patients. Our chefs, wait staff

Working as a Catering Director , you have the responsibility for Catering and Events. You will manage a team of staff, build client relations, along with ensuring the catering offered to our guests is of outstanding quality. Key Responsibilities Coordinates and oversees internal and external catering events Develops and maintains the catering marketing plan including a co

Overview With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. Whether you're rolling the won ton wrapper for the Buffalo Chicken Rolls or preparing the shrimp for the shrimp scampi, you'll learn a wide range of culinary techniques and skills in a prof

Cook Requisition ID 2024 29223 # of Openings 3 Area of Interest Dining Company Elderwood Location Elderwood at Wheatfield Position Type Regular Full Time Shift Part time and Full time positions available Salary Pay Up to $20.00/ hour Salary Pay Up to $20.00/ hour Overview Meal times are highlights of daily life, and excellent nutrition and appetite appeal are central to t

Cook Job Locations US NY West Seneca Category Dietary Type Per Diem FLSA Status Non Exempt Shift Varied Shifts Department Dietary Corporation Name Living Opportunities of DePaul (LOD) Overview DePaul is now hiring a per diem Cook at the Ebenezer Sqaure location! Under the supervision of the Dietary Director, the Cook prepares and serves meals in a timely manner and ensure

Cook Requisition ID 2024 29206 # of Openings 1 Area of Interest Dining Company Elderwood Location Elderwood at Lancaster Position Type Regular Full Time Shift 6AM 2PM, every other weekend required Salary $15.50 $23 / Hourly Salary $15.50 $23 / Hourly Overview Cook The Cook provides nutritious, appetizing foods to our residents by preparing meals in accordance with the fac

Minibar Attendant (Substitute) Loews Regency New York Hotel has a legacy of luxury expertly orchestrated and masterfully performed. Located in midtown Manhattan, the property seamlessly blends its iconic Art Deco design with modern sensibilities, craftily merging form and function to compliment 50 years of service expertise. Welcome to our Park Avenue Allure. The Minibar

Prepare food of consistent quality following brand recipe cards Proper Documentation on all food containers with adherence to rotations per SOP Practice safety standards at all times Report to work in full clean uniform on time and ready to serve Cook orders with adherence to guest requests/special needs in a positive manner Be proactive with ordering and pars, food prepa

We are currently hiring Seasonal Cooks at Angry Orchard Cidery in Walden, NY. Creates world class food to complement our world class beers and spirits. Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste. Helps to control food costs and control waste through the proper labeling, storing and rot

At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing the lives of our residents, our team members enjoy meaningful opportunities for personal and professional growth, wit